单一麦芽苏格兰威士忌 环球之旅:Scotch whisky (苏格兰威士忌)

环球之旅:Scotch whisky (苏格兰威士忌)  

Whisky (Scottish Gaelic: uisge-beatha)
or whiskey (Irish: uisce beatha or fuisce)
refers to a broad category of alcoholic beverages that are distilled from fermented grain mash and aged in wooden casks (generally oak).
Different grains are used for different varieties
including: barley
malted barley
rye
malted rye
wheat
and maize (corn). Whisky derives from the Gaelic word for "water" (uisce or uisge)
and is called in full uisge-beatha (in Scotland) or uisce beatha (Ireland)
meaning "Water of Life". It is related to the Latin aqua vitae
also meaning "water of life". It is always Scotch whisky
and Irish whiskey.
Various Scotch Whiskies
Scotch whiskies are generally distilled ice
though some are distilled a third time. International laws require anything bearing the label "Scotch" to be distilled in Scotland and matured for a minimum of three years in oak casks
among other
more specific criteria. If Scotch whisky is from more than one cask
and if it includes an age statement on the bottle
it must reflect the age of the youngest whisky in the blend. Many cask-strength single malts omit the age as they use younger elements in minute amounts for flavouring and mellowing. The basic types of Scotch are Malt and Grain
which are bined to create blends. While the market is dominated by blends
the most highly prized of Scotch whiskies are the single malts. Scotch whiskies are divided into five main regions: Highland
Lowland
Islay
Speyside and Campbeltown.
苏格兰威士忌品种繁多，按原料和酿造方法不同，可分为三大类：纯麦芽威士忌、谷物威士忌和兑合威士忌。

1.纯麦芽威士忌（Pule malt Whisky）
2.谷物威士忌（Grain Whisky）
3.兑和威士忌（Blended Whisky）
Ballantine’s百龄坛
Chivas Regal芝华士
Cutty Sark顺风